Roll up and enjoy! Your way sounds good too. A teacher resigned (to cut her commute), and they had to do interviews. and we thought he was going to have this past Friday off. You can also follow along for recipe ideas on Facebook, Twitter, or their blog. Bacon – duh. They looks great – would be perfect finger food for a party, Copyright © 2008–2020 | Built on Genesis Framework | Privacy Policy. Eggs — I live for eggs. . I like to grate my boiled eggs on a large box grater to give them a bit of texture, and it’s also faster than chopping them. . I think I might try out this easier version first though , We are pretty basic with our egg salad, and find that our own chickens provide such flavorful eggs, they don’t need much . Line your bacon wrapped avocado slices on a baking sheet and sprinkle with chili powder. Have a seat at my table...let's chat, eat, and have fun! Serve at once. Heehee. Subscribe and get every recipe delivered to your email! It was just an ultra-tough week and Thursday night was my light at the end of the tunnel. Actually, this wrap has many of my favorites. Cooking has always been Aimée's preferred recreational activity, creative outlet, and source of relaxation. Off to pin. Now, go be with your family!!! Oh goodness these look delicious! These canapes disappear so fast, you’ll find yourself wishing you had boiled just a few more eggs for Easter! There are many stories I could tell, and many venting texts to my lucky husband, and maybe a few tears involved. Hi, I'm Rachel! Brown Eggs and Jam Jars - Family Recipes from the Kitchen of Simple Bites. I don’t want to waste, so this year I had a carton labeled ‘hard-boiled’ and brought them out for a centerpiece when we entertained, etc (2x) then put them back in the fridge. Leftover ham could also be used in place of the bacon. ), and he’s an amazing husband and dad. Hallow out the the centers You know that phrase salt in the wound? Thank you for supporting Rachel Cooks by reading about brands we love and use in our own home. you know the way to my heart love this, Aimee , do you refrigerate all your hard boiled eggs? YUM! Parenting is hard and this week I was pushed to my limits. To finish the dish, a sprinkling of lemon salt works wonders and maple-glazed bacon tops it all off. I’m ready for spring, too…I’m done with this snow! Just wanted to tell you that these look fabulous! Just hard. It’s all wrapped up in a deliciously soft Flatout wrap and tied together with a cute blue string. I’m so excited for fresh eggs! Was your Easter lovely? Then to use up the boiled eggs, I made these avocado egg salad wraps for a quick lunch. As a child we dyed our eggs and left them out on the table as a centerpiece until we ate them over the next few days. I believe that you can put a delicious, well-balanced meal on the table without stressing or spending hours doing dishes. This is just what I need to recover now – something light and fresh! Perfect for April…and hopefully warmer days! Cut the avocado into long equal slices. I feel like I ate so much food this weekend . Spread cream cheese on Flatout Flatbread, all the way to the edges! Okay, maybe tears nearly every night. I’ve got the family around on this holiday Monday, and we’ve got all sorts of plans that don’t involve mama working. You can leave off the bacon for a vegetarian version or spread the mixture between two toasts for a more traditional egg salad sandwich. Greens — another thing we go through like crazy in the Gurk family. Looks so delicious and awesome way to serve it!! Because the avocado can oxidize and turn brown, this dish must be enjoyed on the same day it is made. In the middle of the wrap, add bacon, eggs, avocado, tomatoes. Wrap each avocado slice with bacon (I cut my bacon strips in half, and used half a bacon strip for each slice of avocado). In a medium bowl, mash avocado and lemon juice together with a fork until it is creamy and smooth. Combine gently with a fork until everything is incorporated. Then, that changed to Friday at 5 (early for him!). Ben worked a ton too — school officially starts this week so he had a million and one things to do in preparation for the arrival of students and teachers. I hope it was. Your email address will not be published. He has Fridays off in the summer (that’s right, principals work all summer long!) However, if the egg salad mixture is covered with plastic wrap that is pressed down onto the egg, it can last for a few hours in the refrigerator until you are ready to assemble your lettuce cups. The perfect way to use up my leftover easter eggs! Thanks! Please consult a medical professional for any specific nutrition, diet, or allergy advice. I want!! Life can be complicated, cooking shouldn't be! Her first book, Brown Eggs and Jam Jars - Family Recipes from the Kitchen of Simple Bites, was published in February 2015. He had to stay until 5:30, so he wouldn’t be home until at least 6. And then he called. I could even see it as a spread for crackers (I’ve got matzoh in mind, for an Easter-Passover fusion). Add the chopped celery, parsley, and seasonings to the bowl . And now it is April? Copycat Starbucks Egg White Wrap with Spinach and Feta, Turkey Sausage and Broccoli Egg White Frittata Muffins, Mini Frittatas with Spinach and Red Pepper, 1 Flatout Flatbread (any type will work  - I used Light Original), 2 tablespoons spreadable cream cheese - plain or herb is best, 1/4 cup small diced tomatoes (seeds removed if possible). And seriously who wouldn’t want to add the bacon! With my kids, we dye some to look at, then I boil extra to keep in the fridge and only eat those…. and way too much candy. I have been compensated for my time but all opinions are always my own. Add the chopped celery, parsley, and seasonings to the bowl. Not hard in the major way (death, injury, etc) but hard in the parenting department. Fresh tomatoes — they’re SO good this time of year. I love that there is no mayo. The string is optional, but adorable. I think we should call it “green eggs and ham”….big hit and quite filling on Paleo Fluffy Bread for breakfast! . Try: sometimes provides nutritional information, but these figures should be considered estimates, as they are not calculated by a registered dietician. Today’s post is going to be quick. And he maybe had to work Saturday. Oh how perfectly adorable are these?! With a box grater over the bowl, grate in the four hard boiled eggs. So glad you’re enjoying your Easter! For more of an appetizer-sized bite, spoon a tablespoon of your avocado-egg mixture into wedges of endive and sprinkle with chopped parsley and bacon. Required fields are marked *. Avocado — silky, smooth, decadent avocado. With a box grater over the bowl, grate in the four hard boiled eggs. Rarely a day goes by when I don’t eat a couple of eggs. Oh yeah.