Place the saucepan back on the stove and brown the bratwursts in the butter over medium-high heat. Sprinkle with the cheese and onions, bake for an additional 5 minutes or until the cheese is melted. Thanks Dana! Many thanks! In a 3-quart casserole, stir together the sausage, potatoes, green beans, soup, cheddar cheese and … Very good recipe but an excellent variation on this is: 1. The bratwurst gives it a savory kick, while the crispy tater tots on top lend to your prepubescent cravings. My kids rrally do not like saur kraut. https://www.johnsonville.com/recipe/brat-er-tot-casserole.html A few years back I was given one of those…, Get ready for some ultimate comfort food with this Sloppy…, I went to school at The University of Houston, and…. (It gets rid of that sour/bitter taste). Substitute olive oil with vegetable or sunflower oil, if preferred. Top with the bratwursts. I’d be very thankful if you could elaborate a little bit further. Use beer to boil a good brat! Still delicious! We've updated our Privacy Policy as of July 1st 2020 to compy with the California Consumer Privacy Act. This tater tot and bratwurst casserole was a touchdown with my family. Skin bratwurst, cut in small chunks. Whoa I never would’ve guessed to make this! this subject? Can’t wait to try this recipe! ... off grease.Grease casserole, slice potatoes in casserole, ... desired.Bake at 350 degrees for 1 1/2 hours. Tater Tot and Bratwurst Casserole is the combination of sauerkraut, bratwurst, and crispy tater tots fused together with a creamy cheese sauce, then piled high with more melted cheese on top. Serving suggestions: This bratwurst casserole goes well with pickles of all sorts, horseradish or coleslaw.. Get the most from Johnsonville when you join the club. I love this idea…do you think andouille sausage would work in this as well? Is there anything I can use in place of sauerkraut? My husband hasn’t tried it yet but I know he’s going to love it. Bake, uncovered, for 40-45 minutes or until casserole is heated through and lightly browned. Always precook the brats in straight beer with onions chopped up into large pieces in beer. Hi, I’m Shawn and I’m a busy mom of five; pretending to live on a budget. By submitting this comment you agree to share your name, email address, website and IP address with I Wash You Dry. We just ate this for dinner – DELISH. If you get an andouille sausage that is already cooked then just skip the boiling part, and brown it in the butter before putting it in the casserole dish. We encourage you to review our updates to the policy. This cheesy Tater Tot and Bratwurst Casserole tackles both the hungry-man-food problem, and the warm-up-your-belly situation. Tater Tot and Bratwurst Casserole is the combination of sauerkraut, bratwurst, and crispy tater tots fused together with a creamy cheese sauce, then piled high with more melted cheese on top. In a large saucepan combine the chicken broth and bratwursts, bring to a boil. I’m going to try this tomorrow but I’m going to put some beer and grainy mustard in the cheese soup mixture. Let me know what you try and how it turns out! This Brat-er Tot Casserole is sure to be a crowd pleaser! Boil the onions in beer until soft prior to boiling brats. The tang of the sauerkraut is tamed down by the cheese sauce, and not over powering at all. Reduce heat, cover, and simmer for 10-12 minutes, or until the bratwursts are cooked through. Yeah- I was going to just leave it out as well. Also used hash browns in lieu of tots. Implants on making this for Oktoberfest party! . I think that most people don’t realize , that you are supposed to rinse the Sauerkraut that you buy in the can or bag ,at least once before you use it.