Rather than discard the excess thyme, many cooks elect to dry it in order to preserve it for future use. Another easy way to do it is to simply air dry it. Start checking it every half an hour after the first hour. It's really subjective, but the recipe writer knows that. However much you choose, select one with lots of leaves on it. With thyme one fresh sprig equals one-half teaspoon of dried thyme. Then it is easy to remove the leaves and store them in an air tight container. When using dried herbs, add them with the other ingredients when cooking. Thyme’s hardiness means that you can simply toss it into a resealable container and stick it in your refrigerator with no other precautions. How much dried thyme equals 3 sprigs fresh thyme? Use a fine screen on the dehydrator trays to save any leaves that fall from the stems. this link is to an external site that may or may not meet accessibility guidelines. You can trim most of the new growth off of a plant as long as you keep the woody growth intact. Sign up for our new weekly newsletter, ThePrep, for inspiration and support for all your meal plan struggles. Thyme typically has a long growing season in these warmer climes, but it is not perennial. That would be about 1/2 teaspoon of dried time. Thyme has a delicate flavor, and it would take a lot to overpower a recipe. Thyme stalks are edible, but they do not carry much flavor and are usually tough to chew. Pick long stems of new growth from your plant. © Copyright 2020 Meredith Corporation. Thyme leaves may be used as a flavoring for stews. Visit our sister site PepperScale. Once dried, the stalks can either be saved in airtight containers for later use or, as is more common, the individual leaves can be removed, crushed, and stored. The fastest way to dry thyme is with a food dehydrator. Thyme is a hardy, versatile herb that remains as useful when preserved as it is when fresh. You can simply pop one of these cubes into a beef stew or pasta sauce to enjoy the taste of fresh thyme whenever you like. Our 31-day calendar of meals and tips shows you how to cook more and love it with fun, family-friendly meals that come together quickly and deliciously. Discover 500+ spicy recipes and hundreds of pepper profiles, comparisons, cooking tips + more. It is an herb indigenous to the Mediterranean region, from Spain to Greece and from Morocco to Tunisia. Most commercially prepared thyme is dried in large dehydrator machines. The material on this site can not be reproduced, distributed, transmitted, cached or otherwise used, except with prior written permission of Multiply. Thyme is robust enough to withstand being frozen with no effects on its texture or flavor. Fresh thyme can often be purchased by the bunch or a group of sprigs that are packaged in a plastic clamshell container. Who ever said that chicken wings, doughnuts, and pizza couldn't be healthy? Cooks who are serious about herb drying can often purchase dehydrators for home use, though these can be quite expensive. I hang them upside down from a nail and allow the leaves to completely dry. Who is the longest reigning WWE Champion of all time? In other words, when you need to replace fresh thyme with dried thyme in a recipe, you need one-third as much of the dried herb. To keep thyme tasting fresh for even longer, roll it in a damp paper towel and place it in a resealable plastic bag. What Are the Different Uses of Dried Leaves? All Rights Reserved. You can have the thyme taste year round if you use the right methods to preserve it. You’re looking for sprigs that are strong and will stay together as they dry. Frequent water changes can keep your thyme lasting for three months or longer using this method. Therefore, healwithfood.org recommends the following conversion ratio for substituting dried thyme for fresh thyme: 6 fresh thyme sprigs = 3/4 teaspoon ground dried thyme. In other words, when you need to replace fresh thyme with dried thyme in a recipe, you need one-third as much of the dried herb. Thyme is a staple of many European and North African foods. Gather sprigs of fresh thyme. If you want to twist our arm, leaves from a normal sprig of thyme would equal between 1/4 and 3/4 teaspoon.