In that case, you can take garlic supplements in pill form. Granulated garlic is made from dehydrated garlic cloves. Granulated garlic, on the other hand, combines better with liquids, making it the right choice for recipes like salad dressing, sauces, soups, and stews. Whole cloves of garlic are peeled, cleaned and then sent into a machine that slices and chops them into smaller sections. Its fine texture means it's more potent, and it also releases flavor more quickly than the coarser granulated garlic. If you're looking for an intense garlic flavor, making a quick dish, or whisking together a marinade, opt for garlic powder. What's the difference between granulated garlic and garlic powder. Healthline: What Are the Most Effective Natural Antibiotics? Both are packaged in air-tight containers and stored in a cool, dry place. Both granulated and powdered garlic have the same nutritional value. The manufacture of both granulated and powdered garlic is the same, except for the grinding or powdering process. In its dry or powdered form, garlic is used as a seasoning in everything from pickles and bread to soups and stews. The good news is that neither of these products is very different from the other, so if it's dried garlic you're after and you have either on hand, you're in luck. Apply to the wound with a cotton ball three times a day for one week, or until the wound has healed enough that infection is no longer a concern. There is no real difference between granulated and garlic powder, except for the size and texture of the granules. Garlic's closest relative is the onion. Garlic is always on the menu in our kitchens, and when we don't have fresh we find ourselves trying to decode the difference between the granulated garlic and the garlic powder in our spice racks so we can give our food that signature kick. For health purposes, fresh or raw garlic is the best form to consume, though many do not like the side effect of garlic breath. While both products are made from garlic that's been chopped, dehydrated, and ground, granulated garlic has a coarser texture, like cornmeal, while garlic powder is ground until it has a fine texture like flour (via Raw Spice Bar). When the garlic has cooled it is ground to the desired consistency, be it granulated or powdered. When deciding on whether you should be cooking with granulated garlic vs garlic powder, there are a couple of things to consider (via MySpicer). It's also a better choice when using a blend of spices, because its coarse texture lets it mix more easily with other spices, while garlic powder is so fine it's hard to mix it with other spices evenly. Each variety will produce about the same intensity and flavor when added as seasoning to foods, though the measurements to equal one whole clove will differ slightly: One third of a teaspoon of granulated garlic equals one average-size clove, while it takes approximately half a teaspoon of powdered garlic to equal the same size clove. Keep in mind that because garlic powder has a finer consistency, the same amount of granulated garlic will be less potent. Every teaspoon of garlic powder is equal to about two teaspoons of granulated garlic, which is something to keep in mind if your recipe calls for one or the other and you're forced to make a substitution. The first thing to consider is what kind of recipe you're making, while the second is making sure that you're using the correct quantity of either spice if you're using them as a substitute for one another. Simply add one tablespoon of granulated garlic or 2/3 tablespoon powdered garlic per cup of boiling water to dissolve; then let the solution cool. The difference in texture also means that you can't use the same amount of granulated garlic and garlic powder and expect to get the same results. Powdered garlic dissolves almost instantly when incorporated into any dish, hot or cold. The finished products are put through sifters to separate any debris or undesirable pieces. If your recipe calls for powder and you are substituting granulated you should increase the quantity and if the reverse is true, you should reduce the amount.