Jiffy Cornbread Recipe. Kelly Fields is the chef of award-winning Southern seasonal restaurant Willa Jean in New Orleans. Jiffy Cornbread Jiffy Cornbread. This really is the best Jiffy cornbread you’ll ever eat. Your cornbread is done when it's golden brown and passes the toothpick test (if you put one in, it should come out clean). How did this work for you? I wanted to make bite-sized muffins for my church event, so I poured the batter into a mini-muffin pan. They only needed to cook a total of 13 mins. For me, the easiest dish to buy without compromising on flavor is cornbread mix. For the purpose of making this recipe constant by measurements, we'll be using two standard Jiffy Corn Muffin Mix boxes (8.5 oz. The 200+ Best, Hidden & Most Powerful Features & Changes for iPhone, 22 Things You Need to Know About iOS 14's Newly Redesigned Widgets for iPhone, Best New iOS 14 Home Screen Widgets & The Apps You Need, 13 Exciting New Features in Apple Photos for iOS 14, 9 Ways iOS 14 Improves Siri on Your iPhone, 16 New Apple Maps Features for iPhone in iOS 14, 19 Hidden New Features in iOS 14's Accessibility Menu, Every New Feature iOS 14 Brings to the Home App on Your iPhone. Instead of adding extra milk, I used cream style corn. Thanks for sharing. In that case, a boxed mix such as Jiffy Corn Muffin Mix can be a life saver. It’s moist, topped with melting butter, and pure perfection. Just add a 2/3 cup of corn directly to the mix and stir to combine. Jiffy Corn Muffin Mix is a wonderful treat. What are our favorite tips for achieving moist, flavorful cornbread from a boxed mix? Once you take it out of the oven, let your cornbread cool down before removing it from the pan to prevent sticking. Don’t miss out on all of the big sales in the Gadget Hacks and Null Byte shops. Whatever you do, though... don't forget the butter! And if you’ve been wanting to take some classes without going into debt, check out our best deals on online courses for a variety of skill sets. You won't believe how great it is. I added extra milk a can of corn and some jalpeno jelly istead of honey for a kick. Hope it comes out good. And best of all, with a few "cornbread hacks," you can ensure that a boxed mix will still taste amazing. So there are times when you have to find a creative way to split the difference. Add 2 Tbsp. (sorry, sorry, I know!!) I added honey and a little chili powder. It’s Black Friday week on WonderHowTo! I added both the corn and honey and also 1/4 tsp of cinnamon. This Jiffy hack includes adding sour cream and vegetable oil. Pour batter into the pre-greased baking pan. Any kernels will do: fresh, canned, or frozen (and you don't even have to thaw them). If you're running short on time and have to serve it right away, be sure to cut the cornbread while it's still in the baking dish for a cleaner cut. Pour the batter evenly into your baking dish and follow the bake time as indicated... but add 5 minutes of bake time at the end to accommodate the extra ingredients you've added into the mix. I substituted the honey with maple syrup, the corn with bacon bits, and the Jiffy mix with bisquick. You can make it with or without sugar to get a different flavor. The best part about baking cornbread, other than the heavenly smell that circulates through your home while its baking, is your first bite into a freshly-sliced piece. A boxed mix will save you time, and it couldn't be simpler to make. Most mixes, especially if you're using cornmeal, will yield a well-made cornbread. Nice tip with the Cajun Spice. Add Jiffy corn muffin mix to wet ingredients then mix until well combined, but do NOT overmix. Don’t miss out on these huge discounts: See Gadget Hacks’s top 10 BF sales on online courses (up to 99% off) >, See Null Byte’s top 13 BF sales on online courses (up to 99% off) >.