Maple Hill Creamery, LLC operates farms and produces organic dairy items. } But ditching animal agriculture altogether is not the answer, insisted Tim Joseph at Maple Hill,​​ which makes organic dairy products from 100% grassfed cows. JBT has a long history and an extensive track record in thermal processing of packaged food. Big monocrops of soy or other plants ​that are used in dairy/meat alternatives still need inputs (fertilizers, pesticides etc) whereas Maple Hill’s ‘inputs’ are manure from the grazing cows, said Joseph, who said he was regenerating the soil, supporting wildlife biodiversity, sequestering carbon and limiting pollution of waterways. contact, 18-Jun-2019 New York state-based Maple Hill​​ makes milk and other dairy products from 100% grass-fed organic milk. If you treat biological beings like machines, this is where it can lead.”​, While the farm’s owners were clearly distressed by the footage and fired those responsible, he said, “If you go to a restaurant and the servers are rude, it’s usually a reflection of the kitchen or the management. Asked about the recent animal welfare violations at Fair Oaks Farms,​​ a supplier to high-protein milk brand Fairlife, he said: “Obviously the key takeaway from the video​​​ is that this was horrific animal abuse that was really hard to watch. Views, They didn’t do that for thousands of years; they ate grass. For more information on grass-fed visit New Flavors for Taste Modulation from Sweegen, Sign up to our free newsletter and get the latest news sent direct to your inbox, Carbohydrates and fibers (sugar, starches), Food Manufacturing Metrics That Matter to Production Operations, A Novel Prebiotic for Food & Beverage Innovation, Accelerate your supply chain as pressures intensify, Everything about in-container sterilization, News & Analysis on Food & Beverage Development – North America. Food, Drink and Non-Food manufacturers are under pressure. Range reviews, massive retail mergers, the backlash against plastic packaging and the ongoing... John Bean Technologies (JBT) | 01-Nov-2018 “What we need now is the gatekeepers in the system - the retailers and distributors - to start asking more questions about grass-fed claims from their suppliers and require verification just as they do with any other claim.”​, While the yogurt segment is really challenging for many players right now, Maple Hill’s organic grass-fed milk is performing very well, said Joseph. ​, "They socialize with their herd mates, and are less stressed and happier than cows in CAFOs ​​[concentrated animal feeding operations] or even large organic dairy farms. - Last updated on vOut += aTags[i].trim().replace(reg, '-').substring(0,40); vOut = vOut.toLowerCase(); “Without a third-party certification, consumers cannot be certain of how much grass the cows actually are consuming, which is why we’ve worked with Organic Valley to develop the new certified grass-fed organic dairy seal,​​ which you’ll start seeing on products soon.”​. dataLayerNews.related_tags = sanitize_gpt_value2("regenerative agriculture, grass-fed dairy, plant-based meat"); return vOut; As the term ‘grass-fed’ is not legally defined, no two grass-fed claims are the same, which is misleading consumers and creating an uneven playing field, claimed Maple Hill CEO Tim Joseph, who said consumers assume, not unreasonably, that 'grass-fed' means exclusively​ grass-fed. Go to the link and copy and paste the below, or add your own comment: “I support the Organic Animal Welfare Rule and demand that the USDA organic label represent human standards of living for poultry and livestock. googletag.display('text-ad1'); { Unlike conventional farms our cows are never fed corn or grain. Its 100% grass-fed dairy cows also have a longer, healthier life than their conventionally-fed counterparts, he argued: “Our cows​​ [Maple Hill procures milk from 150 farms in the New York State area] enjoy daily access to the outdoors all year round. Related tags: Download The Essential Guide to Tethered Closures. regenerative agriculture, grass-fed dairy, plant-based meat dataLayer.push(dataLayerNews); In the winter they eat hay ​​[dried grass] and baleage ​​[fermented, high-moisture grass], so they are 100% grass fed.​, “Ruminants are not meant to eat grains and corn. WATCH VIDEO PRODUCTS CERTIFIED 100% GRASS-FED ORGANIC NO ARTIFICIAL ANYTHING – NO ANTIBIOTICS,ADDED HORMONES, GMOS OR ADDITIVES. Maple Hill Creamery Blog. ​, "We're all trying to provide better solutions to consumers who are starting to wake up about​ [what's happening in] the food system.”​, In its 2019 impact report​,​ which prompted rapid rebuttals​​ from The American Grassfed Association, the Rodale Institute and the Savory Institute, plant-based meat specialist Impossible Foods said regenerative agriculture proponent Allan Savory’s​​ ideas had been “thoroughly debunked​.”, While “r​egenerative​ grazing may beat industrial bovine strip mining on a couple of fronts,”​ it added, “It’s all still rooted in the same inefficiency of animal metabolism… Whatever the branding - regenerative grazing, holistic grass-fed beef, ‘carbon positive’ grazing - none are sustainable at scale, and all are insufficient to feed the growing demand for meat and dairy products.​​, “In most cases, industrial feedlot beef actually requires less natural resources and generates less greenhouse gas than does grassfed beef.”​. It’s not all ponies and unicorns.”​. It doesn’t come from nowhere. “We’re also talking about communities that have been gutted because of the move towards industrial agriculture, and regenerative agriculture is actually bringing people back to these communities, to make things better.”​. On our 100% grass-fed organic farms, animal comfort and well-being are our top priority. var vOut=""; It’s only happened at scale over the past 100 years and when they do, the longevity of that cow is diminished hugely, and that’s not humane. What happens to male calves?Created OnSeptember 24, 2018byMaple Hill< BackMale calves are usually sold. } ​, “The soil that they are growing the plants in was put there by animals, and we’ve lost the topsoil that was put there by large ruminants.”​. “The plant-based meat and dairy movement and the grass-fed and regenerative movement are the same tide that can raise all our boats, so I don't know why Impossible Foods is ​shooting torpedoes at people that are pulling in the same direction. Sustainable sourcing, Changing these regulations would allow large-scale farms to operate much like conventional farms in terms of how animals live, how much space they get, and their access to the outdoors. Which Trends will Impact Nutrition in Latin America? { PreticX® is the... William Reed | 02-Sep-2019 Maple Hill Creamery, America’s original Grass-Fed Organic brand with 150 dairy farms throughout New York State – announced they have partnered with New York State’s Department of Agriculture and Markets on behalf of Governor Cuomo and nonprofit Feeding America to distribute 200,000 cartons of their grass-fed organic milk and grass-fed yogurt to residents in need. “There are a lot of problems with feedlot corn-fed beef, it’s not humane, it’s not healthy for the planet, it’s awful, so I have no idea why Impossible Foods decided to go after regenerative farming, of all the types of agriculture they could have attacked​. User Generated Content Terms & Conditions, USDA that you SUPPORT the Organic Animal Welfare Rule. function sanitize_gpt_value2(gptValue) All rights reserved. 18-Jun-2019 at 22:21 GMT. var reg = new RegExp('\\W+', "g"); | Technical / White Paper. Free newsletter 18 June 2019 - 20:40 GMT, Free newsletter For the past decade, organic farmers, consumers, brands, and retailers have been fighting for stronger regulation around animal welfare under the USDA organic label. No corn, no grain, just grass. Are you ready for a new taste experience? These operations tend to be more humane than other beef operations, and we would prefer that… for (var i=0; i < aTags.length; i++) 22 June 2019 - 02:21 GMT, Posted by Christine Day, Sign up to our free newsletter and get the latest news sent direct to your inbox. Maple Hill is America’s original grass-fed organic dairy and it’s all we’ll ever do. Until now, incorporating prebiotics into food and beverages has been a challenge, with high efficacious doses and unwanted side effects.