Both components can be made in advance. Peel, core, and slice pears and apples 1/4 inch thick, adding them to sugar as you go and tossing to coat. Dust the work surface with a little plain flour. Roll out the pastry … Ready in under 40 minutes, this recipe is a star. Filling: Mix filling ingredients together in … Blueberry Pear Pie is new to me, but it’s certainly a combination of fruits that I'm excited to try again! Pear Berry Pie is available during the Fall/Winter season, a dreamy combination of sweetness and a bit of pucker. Pie Crust: In a large bowl mix flour, salt and shortening until coarse crumbs form on a well floured surface. A drizzle of wildflower honey and a scoop of vanilla ice cream finishes this beautiful, upscale dessert. This pie with a tender and flaky crust measures 9", serves 6 to 8. On a lightly floured surface, roll out two-thirds of the pastry to a 5mm thick disc and use to line a 23cm Our pear and berry crostata recipe is a great dessert option for an elegant meal. Whole juicy pears and forest berries combine in a perfect, melt-in-your-mouth, all-butter pie crust. Just as a note, the recipes here are intertwined – make the crust and the filling as you can. Heat oven to 180C/160C fan/gas 4 and put a baking tray in the oven to preheat. pie plate. it is made with sweet, juicy pears and twelve blackberries laid on top to make a tart and luscious sauce. Heat oven to 180C/160C fan/gas 4. Use remaining for lattice strips. 2 fresh pears, cored, peeled and diced; Instructions. Roll out 1/2 amount to fit a 9 in. Pear & berry pie is a Comfort food recipe for 5 people, takes only 20 mins; recipe has plain flour, shortcrust pastry and nutmeg. Pear and Berry Filling In large bowl, combine sugars and nutmeg. Pear Berry Pie is a stunning pear pie like none you’ve ever seen!