Summer savory is a common ingredient for many different Mediterranean dishes, often being used to flavor various meats and beans. It is also commonly used with vegetables and mushrooms. Fact Check: What Power Does the President Really Have Over State Governors? Its counterpart, winter savory, has a stronger taste, and it works best when cooked slowly. The leaves are commonly used in dried-herb mixtures for use in stuffing, pates and other meat dishes. While it does not look much like savory, it’s quite similar in flavor. Thyme is another herb from the Mediterranean and is similar to savory in that it too can stand up to long cooking times. Thyme, while stronger in taste, can replace summer savory, especially when added with a dash of sage or mint. It also contains a number of other good alternatives like oregano and basil. Learn more about summer and winter savory >> Substitute for Summer Savory. Sage is yet another herb from the Mediterranean region. It also contains a number of other good alternatives like oregano and basil. It is used to season meats and bean dishes as it’s peppery and piney flavor goes perfectly with mild flavors without it being overwhelming. This makes it an ideal ingredient for stews and other dishes that require slow cooking. Copyright ©2000-2020 You should also keep in mind the family to which summer savory belongs. Like summer savory, thyme has a pungent and minty characteristic. ), The Secret Science of Solving Crossword Puzzles, Racist Phrases to Remove From Your Mental Lexicon. The leaves have a mildly spicy flavor. You are likely to have at least one of them in your spice cabinet. The winter variety goes well with stronger flavors, such as beef roast or even lamb. Basil is "the" key ingredient in pesto. Savory comes in two basic varieties: winter and summer. Both have a hint of mint, along with notes of sage or thyme; they are also somewhat spicy like arugula or radish leaves. Gram Conversions - Ingredients By Category, Learn more about summer and winter savory >>. Summer savory is an herb that is widely popular in the Mediterranean. Note that while thyme can be used fresh or dried, it is suggested that you only use fresh sage when seeking a summer savory replacement. Another benefit is that you may have an easier time finding fresh or dried thyme than summer savory. Its piney, peppery flavor makes it perfect for pairing with milder flavored foods without overwhelming them. The leaves have a mildly spicy flavor. Use with meats, fish or with beans. Is the Coronavirus Crisis Increasing America's Drug Overdoses? Summer savory is popular in the Mediterranean region for seasoning meat and bean dishes. Slice the leaves finely if you need them to look more like savory. It is a member of the labiatae family, which includes all of the substitutes above. If you are unable to find it or need it in a hurry, consider one of the summer savory alternatives below. The botanical name for basil is Ocimum basilicum. There other herbs related to summer savory as well, such as oregano, which is also referred to as wild marjoram or pot marjoram. Some substitutes for summer savory are winter savory, thyme or thyme with a dash of sage or mint. Use the same amount of marjoram that your recipe requires for summer savory. It also has a pungent and minty flavor. Some of these herbs include basil, sweet basil and marjoram, also known as sweet marjoram or knotted marjoram. The plant is quite woody with branching stems and small leathery leaves. The two herbs also look like each other to the extent that if both are finely chopped, it is hard to tell the difference between them. It is a member of the labiatae family, which includes all of the substitutes above. One effective way to find a good summer savory substitute is to experiment with herb combinations. Summer Savory - satureja hortensis, is a small, bushy annual. This aromatic herb is native to India, SE Asia, and NE Africa and is an important herb used in Italian and Thai cooking (and less significantly in other cuisines). Consider combining thyme and sage or thyme and mint to more accurately replicate the flavor of summer savory. Summer savory has a milder taste compared to winter savory and thyme herbs. You should also keep in mind the family to which summer savory belongs. Summer savory also comes in handy as a substitute for many other herbs, so the relationship can be reciprocated. You are here: Home / Spice Substitutes / What’s A Good Summer Savory Substitute? Consider combining thyme and sage or thyme and mint to more accurately replicate the flavor of summer savory. One effective way to find a good summer savory substitute is to experiment with herb combinations. Both of those herbs should work well in dishes that require summer savory as can other labitae members like savory and hyssop. It’s sweet and herbaceous with some of the same pine notes that you find in summer savory. Marjoram is considerably more delicate than savory, however. Pronounced [BAY-zihl]. If you did, you would have likely guessed that thyme is among the best substitutes for summer savory. GourmetSleuth.com® All rights reserved. It’s also one of the additions in herbs de Provence and is used in stuffing. And when you chop both herbs, you would have a hard time distinguishing summer savory from thyme. Do your best to find this herb if you want to cook lentils, make a stuffing or make a summer savory vinegar. It cannot stand up to long cooking times; therefore, it is best to add toward the end. The flavor of summer savory is not as potent as the winter variety, which is stronger and bitterer. The savory plant is characterized by its strong, peppery flavor. There are many other herbs besides winter savory that can be used to replace summer savory, however. Long Cabinet | Kitchen Cabinet Design Ideas, Shop fiery spices at the PepperScale Spicery. Use it in the same amount that your recipe requires for summer savory. Some substitutes for summer savory are winter savory, thyme or thyme with a dash of sage or mint. The leaves are commonly used in dried-herb mixtures for use in stuffing, pates and other meat dishes. Summer Savory - satureja hortensis, is a small, bushy annual. Visit our sister site PepperScale. Will 5G Impact Our Cell Phone Plans (or Our Health?! The savory plant is characterized by its strong, peppery flavor. Both of those herbs should work well in dishes that require summer … The plant is quite woody with branching stems and small leathery leaves. Use with meats, fish or with beans. The leaves of the sage plant are much larger and wider than those of thyme and savory, but they provide the same pungent pine notes.