“It’s not uncommon to have a sweet potato casserole, a mashed sweet potato, and a sweet potato pie. Add a pinch or two of chili flakes to the finished original recipe for a mild kick of heat. Bring to a boil. Cut each of the sweet potatoes about the same thickness for them to all have the same amount of cooking time. While potatoes are cooking, begin candied bourbon “sauce.” In a separate pot over medium-low heat, add the following: butter, cream, sugar, orange juice, and zest. She then mixes them with a sauce made of butter, cream, sugar, orange juice and, of course, bourbon. You will not want to use pre-cooked canned sweet potatoes. Cook the sweet potatoes over low heat, stirring occasionally, for about 15 minutes or until sweet potatoes are well glazed and candied. Removing all the excess dirt off with be easier and smoother for you. Add brown sugar, cinnamon and nutmeg in a small bowl and mix well to combine ingredients. Coat the sweet potato slices in the brown sugar and butter mixture and place on covered cookie sheet. Sweet Potatoes and Yams: What's the Difference? Place sweet potatoes in a large saucepan; cover with water. There's no long wait for the potatoes to cook in the oven or overly complicated casseroles. In a medium sized saucepan add the butter and melt over medium high heat. Heat up coconut oil in microwave in 15-second intervals until melted. Add cut up and peeled sweet potatoes and butter to a skillet and heat over medium heat until butter is melted and potatoes are coated. These Brown Sugar Roasted Sweet Potatoes are roasted with brown sugar, cinnamon, butter, and a little cayenne for a kick. Add brown sugar mixture to sweet potatoes and mix well to coat all sides. https://tasty.co/recipe/cinnamon-brown-sugar-sweet-potato-wedges How to Choose The Best Ninja Foodi Steam Diverter, Cut into 1 inch chunks as evenly as possible so your potatoes cook all at the same time, 3 large sweet potatoes, peeled and cut into 1" chunks. (If you have a potato ricer, I’d highly recommend using it to give potatoes a light and creamy texture.). Easy recipes and cooking hacks right to your inbox. When the potatoes are finished cooking, drain them and add them back to the pot. Have a recipe of your own to share?Submit your recipe here. Coat the sweet potato slices in the brown sugar and butter mixture and place on covered cookie sheet. For best results, flip halfway. Candied Southern and Sweet stove top sweet potatoes smothered and cooked in brown sugar and butter are the traditional sweet potatoes of your childhood. Since you are baking them in slices you will want fatter and rounder sweet potatoes. It’s fairly easy to make a brown sugar candied Southern Sweet Potato – you just need to gather a few ingredients (listed below). Whip the potatoes again until everything is combined. Although many think of these two vegetables as one, they belong to different families and have different nutritional compositions. Bring the potatoes to a boil and cook for about 30 minutes until they are fork tender. 1 tablespoon butter. Mix together until evenly coated. In a large skillet over high heat, mix the water, butter, and sugar. Remove foil and stir and bake for an additional 10-15 minutes until sweet potatoes are tender. She also co-founded the nonprofit Potluck Protest, which organizes events to “feed the social justice revolution.”. Melt butter. By signing up you agree to our privacy policy, Stand with us in our mission to discover and uncover the story of North Texas. 3 medium sweet potatoes (about 1 1/2 pounds) 1/2 cup packed light or dark brown sugar. About 200 people showed up at Reverchon Park Saturday for food and conversation. Then add sour cream and marshmallow cream. Decades of families gathered around sweet potatoes … Add brown sugar, cinnamon and nutmeg in a small bowl and mix well to combine ingredients. Sweet potatoes became a holiday tradition of sorts that endures today thanks to recipes passed down from generation to generation. Great for holidays, rich, delicious, and sweet - exactly how sweet potatoes should be! I feel like a meal isn't a meal without lots of delicious side dishes to gobble up! Alternatively add the same amount of nutmeg, ginger, or 1/4 teaspoon of allspice. Add marshmallows, chopped pecans or a streusel mixture to make enhance your sweet potatoes. Reduce heat; cover and … Mix in brown sugar and cinnamon. Before you get started on making this delicious side dish, you will need to prep your sweet potatoes. Place in large bowl. The potatoes are first mashed and whipped into oblivion to produce an ethereally creamy consistency. Stir in the orange juice, honey, butter, water and orange zest ‘I get that all the time,’ says Prescott. It’s a decadent, rich side dish reminiscent of her childhood in Sherman, Texas, and gathering with extended family around fold-up tables covered with homemade dishes. Personally I find sweet potatoes underrated – they are inexpensive to buy, feed a ton of people, and any vegetable that goes great with butter and sugar is all right with me! Cover pan and reduce heat to low. https://www.yummly.com/recipes/mashed-sweet-potatoes-with-brown-sugar Ingredients. Additionally, I’d be flattered if you followed me over on Pinterest to find more of my recipes as I publish them. Copyright ©2020, Salty Side Dish. Sweet potatoes and yams are two different root vegetables. Slice potatoes into french fry sized pieces. Finding yams in the United States is more difficult than finding sweet potatoes, as the latter is native to the tropical areas of the Americas. Check your email to confirm your subscription. Once whipped, add in 1/3 cup of the reserved candied-bourbon sauce. Some of my favorites are my keto friendly side dishes, delicious green beans, seafood salads, and so much bacon. Once cooked, place them in cold water and let stand until cool enough to handle. baking dish; set aside. SOURCE: Cornbread and Collard Greens, by Deah Berry Mitchell. Add bourbon (or vanilla) to finish and remove from heat. I’m making these right now. Claire Ballor . Simmer sweet potatoes for 30 minutes so they soften. Scrub the sweet potatoes and pierce them in several places. Mash them with a fork or potato masher. 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Nutritional information is automatically calculated with ingredients and serving size and may not be accurate. This simple dish is great for holidays like Easter and Thanksgiving, but do not discount the deliciousness on Mothers Day, July 4th and simply a Tuesday dinner. No marshmallows needed (but you could certainly add) to enjoy this easy to make side dish that compliments so many main dish dinners and holiday meals. (Nutrition information is calculated using an ingredient database and should be considered an estimate.). Place the potato cubes in the syrup and reduce the heat to low. Your email address will not be published. Once cooked, place them in cold water and let stand until cool enough to handle. Star anise, cloves, and cinnamon is also a great combination of warm spices to add to the syrup and flavor your potatoes. Get the latest restaurant reviews, recipes and info on the wine/beer scene in D-FW.