okay so this is another recipe I took from a friend’s blog! Pages. Great served with any of the slaw recipes on this site. Slice half a tempeh into cubes and toss in soy sauce, chili garlic, garlic powder, black pepper, and onion powder. I've seen so many other bloggers with great giveaways and I'... ( source ) Sugar. This should all take about 5-6 minutes. 1 small sweet potato, chopped into cubes (I used a garnet, but it’s up to your preference!) This Sweet Potato Kale Hash recipe is an easy way to add veggies to your breakfast. tamari 2 tbsp. Use tofu, seitan, or a can of chickpeas or white beans instead. Ok, it wasn't really all that exciting...got in some good walking and a good workout session. ( Log Out /  The Yogi Movement with Monica Stone http://www.theyogimovement.com/, I love simple recipes! Is it bad? this came from hannah’s blog which can be found here! Heat a non-stick pan with 1-2 tablespoons of sesame oil and toss in the tempeh. Your email address will not be published. Meal Prep Salad - Kale Sweet Potato Lentil Salad. So glad you enjoyed this. Thank you. olive oil, tahini sauce: Thank you both for your comment! Tofu, Tempeh and Vegan Sausage Main Dishes, Tofu, Tempeh, and Vegan Sausage Main Dishes, Black Bean and Zucchini Tortilla Casserole. Stir on medium heat until all sides are golden brown. Add the tempeh and use a hard spatula to break apart a little more. This is a wonderful dish- delicious and impressive to serve. In a bowl, combine 1-2 tablespoons of sesame oil, ginger powder, onion powder, black pepper, and salt and toss in the sweet potatoes until fully coated in the mixture. Add 1/4 cup of water to deglaze the pan and cook noodles for another 2-3 minutes, until tender. You can also consider chili spices — a good quality chili powder and a bit of cumin. Lemon Ginger Tea: 5 Reasons Why You Should Drink It. Add the mushrooms and turn down the heat to medium. 2 cloves garlic, smashed with a garlic smasher 1/3 cup + 1 tbsp. Tempeh Tacos with Tempeh Taco "Meat" Tempeh Taco Salad Meal Prep Bowls . LS. My husband and I really enjoyed this for dinner last night, with a side of avocado, and will be making it again soon! Not only did I love the flavors, but my 8 year old son did as well. maple syrup Cut tempeh into thin slices and place in the mixture to marinate. It’s great with chard in place of kale, as well. I think... Roasted broccoli & cauliflower a la lemon, A little food for a rainy Sunday afternoon. Heat a non-stick pan with 1-2 tablespoons of sesame oil and toss in the tempeh. Filed Under: Recipes Tagged With: Kale, Sweet Potato, Tempeh, Vegan, Vegetarian. EATING KALE (old) I'm a classical musician and a vegetarian. Is it good? I’ve recently discovered how much I love. I eat mostly a plant-based diet and love finding new vegan & raw recipes to try. and WOW..I am impressed with how amazing it was! Add the kale & spices and stir around with a spatula until it starts to cook down. while the tempeh is cooking, prepare the sauce. Cover and cook over medium heat for 8 to 10 minutes, or until the kale is tender but still bright green. ClareBear, so glad you enjoyed this– these ingredients sure do go together! tamari Have an amazing day & stay healthy yogis . Tempeh is the main protein source and potatoes provide a hearty helping of carbohydrates. Blogging is a new passion of mine and I try to post as often as I can (between rehearsals and concerts) Eat smart! I'm a classical musician and a vegetarian. I kind of improvised because I couldn’t find any sweet potatoes at the store, so I used Yams, and whatever ingredients I had laying around the house too (which was most besides the cashews). I want to hear about it! then add the garlic, tamari, and maple syrup and whisk together thoroughly. I substituted scallions for a small amount of yellow onion since I didn’t have any on hand, fire-roasted diced tomatoes, 50% mild curry and 50 % regular curry. Combine tamari, rice vinegar, and maple syrup in a bowl. And I will get back to the blog afterwards, with lots of pictures of our Vegan Thank... Ok, I know you've all been waiting for this.....haha, well I have. should take about 2-3 minutes on each side. Well I got 2 more sweet potatoes in today's market "box", so maybe I'll make some potato salad out of them instead! Stir in the diced sweet potatoes, tempeh, and scallions and/or cilantro and cook, uncovered, for 2 to 3 minutes longer.