The leftovers are pretty nice, too! 5 Minutes ©2020 Reluctant Entertainer. To serve, place each sausage in a hot dog bun, top with sauerkraut and drizzle with mustard. Enjoying the blog? Add bratwurst and pan-fry 8-10 minutes, until lightly browned and bratwurst reach an internal temperature of 165°F. We grilled the brats, which are so tasty good. All you need for this recipe is Trader Joe’s uncured Bavarian Bratwurst and Sauerkraut, with pickled Persian cucumbers! 8 - 10 Minutes, 1 package TJ’s Uncured Bavarian Bratwurst, TJ’s Sauerkraut with Pickled Persian Cucumbers, Josephsbrau Oktoberfest Lager, for serving (optional). This is is an excellent product that I would gladly buy again.It's labeled PRODUCT OF GERMANY (a plus) as well as NO NITRATES OR NITRITES - ("uncured") another plus.… This information will not be used for any purpose other than enabling you to post a comment. While Trader Joe’s Bavarian Bratwurst weren’t around for the inaugural Oktoberfest festivities, we think they’d fit right in on the buffet table if they were. Getting into new habits can intentionally grow our spiritual lives. 0 Comments. Welcome to my home and table! Turn NO oven on (unless you’re baking bread for 10 minutes, but you can always grill bread). Add bratwurst and pan-fry 8-10 minutes, until lightly browned and bratwurst reach an internal temperature of 165°F. One of the habits I’ve been working on is walking more. While Trader Joe’s Bavarian Bratwurst weren’t around for the inaugural Oktoberfest festivities, we think they’d fit right in on the buffet table if they were. They are great cut up into slices and used in soup! Design by Purr. Slice each one into thirds. Well, one of the many sausage infested lands out there … I'm Sandy—lover of food, family, cooking, THE BIG BOARD, travel, and bringing people together. Facebook 1; Pinterest 0; Twitter; I recently took a trip to Europe and passed through the magical land of brats. I found it! > Tracking steps and miles. Made in Germany, these pork-sausage Brats are succulently plump, well-seasoned, and fully cooked, needing only a quick pan-fry or turn on the grill to achieve a golden-brown glow. That is, if you are sauerkraut lovers like we are. I’m all about “easy dinners” in the summertime. I saw this package of Trader Joe's "BAVARIAN BRATWURST" sausages the other day, and they looked worth trying for review. We are also enjoying quick and easy dinners, like this Trader Joe’s Brats and Sauerkraut dish! They’re the ideal summer-to-fall transition food, ready to pair with cool, crunchy Trader Joe’s Sauerkraut with Pickled Persian Cucumbers and Josephsbrau Oktoberfest Lager. Happy August, Friends! Dinner on the table in less than 30 minutes! INGREDIENTS: pork, salt, spices (marjoram, black pepper, nutmeg, mace, ginger, coriander, cardamom, pimiento), dextrose, vegetable mono and diglycerides, sodium acetate, potassium lactate, malic acid, sodium phosphate, flavoring extracts (mace, cardamom, lemon oil), edible collagen casing. Fall, Made in Germany, these pork-sausage Brats are succulently plump, well-seasoned, and fully cooked, needing only a quick pan-fry or turn on the grill to achieve a golden-brown glow. [Have you tried my Pastrami Sauerkraut Crostini recipe?]. Easy dinner tonight, Trader Joe’s Brats and Sauerkraut with pickled Persian cucumbers. Honestly, not everyone loves sauerkraut (and they are not my friend—just kidding :). June 24, 2016 Mike Meat, Pork, TJ's Food Leave a comment. Pork. While Trader Joe’s Bavarian Bratwurst weren’t around for the inaugural Oktoberfest festivities, we think they’d fit right in on the buffet table if they were. Just in time for EASY cooking, in case it’s hot where you live, you must try this Trader Joe’s Brats and Sauerkraut recipe (with pickled Persian cucumbers). All you need for this recipe is Trader Joe’s uncured Bavarian Bratwurst and Sauerkraut, with pickled Persian cucumbers!