Packed with garlic and fresh dill, these crisp dill pickles will add a boost of flavor to any meal. A fresh and bright side dish for both Mexican and Asian cuisine. I even love it drizzled on nachos. These shredded chicken enchiladas are easy to make and freeze well, too. Mexican beans & avocado on toast. © Copyright 2006-2020, The Pioneer Woman | Ree Drummond.All Rights ReservedPowered by WordPress. They're easy to make ... Chili Rellenos Casserole. It may be tough to agree on which movie to watch, but an incredible snack is something everyone will love! This Taco Bell style Mexican Pizza (Vegetarian recipe) is so quick to make and can be enjoyed anytime at home without having to drive over to Taco Bell. These pancakes are so delicious you won’t even realize they’re good for you too! Other toppings could include pickled jalapeño slices or thinly sliced sautéed onions. I am not ashamed to admit that I could have eaten the sauce on its own with a spoon. Cut in fourths with a pizza cutter and enjoy! These wholesome and healthy Coconut Blueberry Wholemeal Muffins are full of coconutty goodness and loaded with nutritious blueberries. I loved how easy it was to prepare the "crust" - the main reason we don't have pizza very often is because more often than not it's time consuming. Layer onions over beans and spread on taco sauce. They are deliciously nutty with a noticeable banana and oat flavor that is even better with a drizzle of peanut butter. Thanks Mandy! She shares her culinary experiences and passion for cooking through her myriad of recipes. Definitely worthy of all the extra photos :) We might have to skip our usual tacos and make this for taco Tuesday!!! Flip and crisp on the other side. Sometimes I have huge pizza cravings. Vegetarian Mexican recipes. Addictive Sweet Potato Burritos. Thanks Anjali. This Czech recipe has been passed down through our family for generations. First, prepare the pizza crust OR use a store-bought crust resp. Add salsa & mix well. So easy, quick and delicious you’ll make it much more often going forward. Black Bean Lasagna. Vegetarian Mexican recipes; This competition is now closed. Top with a layer of roasted peppers and onions, followed by green onions, tomatoes, fresh jalapenos (if using), and cilantro. Simply sauté the onions and garlic in olive oil and then add the beans and proceed with the recipe. Note: I like to use whole wheat pizza crust. This easy ratatouille recipe is a classic summer French stew filled with vibrant, colourful and nutritious vegetables: tomatoes, zucchini and eggplant. And oh yes...that sauce...so necessary =) Your soy-free versions sound perfect...I made a note for using another non-dairy milk base, but hadn't tried it out myself, so nice to know it works with other milks! Well, I’ve got a treat for you! * Percent Daily Values are based on a 2000 calorie diet. Be patient. It is a keeper. The recipe can easily be double for larger crowds. I first used some other corn tortillas I had and it was chewy and not crisp but the Brown Rice Tortilla's turned out nice and crispy. Garlic Shrimp Scampi with Angel Hair Pasta. Some thing different . Thanks for the comment and trying out my recipe! And, since I already had pasta planned for Italian/Pizza night, I couldn’t just cheat and make Friday’s meal early. I love you! I never try Brown Rice tortillas but turn out so good. Refried beans make this pizza filling, healthy, and delicious! Slowly let the tortilla crispy up on one side. Great to hear garbanzo beans worked...you can really add whatever toppings you want! We usually cheat and buy those quick gluten-free flatbread crusts from Trader Joe's - but now that we know this little trick, this will be our go-to convenient option. Diets. Sometimes you just need something a little sweet, right!? Preheat to 425 degrees. No yeast donuts at home—a quarantine trick! I grew up making these with my mom and sisters, and everyone I knew loved them. Spread mixture evenly over pizza crust. The flavors really come through. Serve up our tacos, tostadas, salads and soups to feed a crowd. This Peanut Butter Cup Smoothie is the perfect way to start your day! Place the crispy tortilla on serving plate or cutting board. These air-fried vegan tacos taste just like the ones mom used to make. Yes...the brown rice tortillas are best with this recipe because they crisp up nicely on the pan. tortillas. Your notes are on point. And YES...I'm totally with you for the can of beans...at times if I remember or have time I'll soak the beans, but for me, tacos, mexican pizza, and enchiladas are quick easy meals at times when I just don't have the time, and I don't mind using a can of beans, especially since you can load them with any veggies to make it healthy =) Aren't the roasted veggies delicious?